Carnitas Pork Chili Verde Style
$20.00
Braised pork shoulder in chile verde with black beans and warm flour tortillas.
“1 pm Sat/7 Oct. I sat at the bar and had the $35 Dine LA Restaurant Week menu. Great deal with their ELBC cocktail, carnitas chili verde and dessert was a churro(?). Friendly bartender, elevated dining and aesthetics.”









