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Chile Relleno De Crab

Seafood in Alamitos Beach, Long Beach

Mexican-inspired seafood brings citrus and spice to El Barrio Cantina in Alamitos Beach, Long Beach, CA, with pickup available.

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Popular Seafood to Try

Chile Relleno De Crab

$21.00

Snow crab, beans, and cheese fill a poblano in chipotle seafood sauce.

Tuna Ceviche

$19.00

Bluefin tuna ceviche with lemon, macha salsa, serrano, and avocado.

Aguachile Shrimp Roll

Prepared the El Barrio Cantina Way

At El Barrio Cantina, your seafood choices span ceviches, sushi rolls, and wood-fired yellowtail collar. Shrimp meets mango and negra sauce, while a green aguachile pairs mint with yuzu and lime.

Try Tuna Ceviche with bluefin tuna and macha salsa, Chicharron De Salmon with crispy bites and yuzu aioli, or Octopus Con Papas with grilled octopus, roasted garlic fingerling potatoes, and olive aioli.

Join us in Alamitos Beach, Long Beach, CA; dine-in, pickup, and delivery are available. Chile Relleno De Crab fills a poblano with snow crab, beans, and cheese, finished with a seafood chipotle sauce.

Seafood to Try

Shrimp Marinero Ceviche

$18.00

Shrimp ceviche features negra sauce, cucumber, mango, and avocado.

“Barrio Cantina is easily one of my favorite local spots in Long Beach! The food is always delicious, the ceviche is beyond fresh, and the vibes are just right. I usually stop by for their “Recession Hour” happy hour, and Jeff—the bartender who always hooks it up—makes everyone feel welcome from the moment they walk in. Great drinks, great energy, and a true neighborhood gem. Highly recommend stopping by—you won’t be disappointed!”

Frequently Asked Questions

What are your most popular seafood options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Chile Relleno De Crab — A poblano chile is stuffed with snow crab, beans, and cheese, then served with a seafood chipotle sauce.
  • Tuna Ceviche — Bluefin tuna is dressed with tamari garlic, lemon, macha salsa, serrano, and avocado, and contains shellfish and nuts.
  • Aguachile Verde De Camaron — This chilled shrimp dish uses green aguachile made with mint, yuzu, and lime, finished with cucumber, radish, onion, and cilantro.
  • Octopus Con Papas — Grilled octopus seasoned with adobado marinade comes with roasted garlic fingerling potatoes, Castelvetrano olive aioli, and chili powder.
  • Adobado Hamachi Collar — Wood-fired Hamachi collar is seasoned with adobado and served with red yuzu kosho, chili oil, and warm Sonoran flour tortillas.

Do you offer delivery and takeout?

Yes! We offer both delivery and takeout for seafood throughout the Alamitos Beach, Long Beach area. Order your seafood online for convenient pickup or delivery.